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	Provedor de dados Biocell (1) BABT (1) Autor Biasi,Luiz Antonio (1) Carvalho,Dayse Cristina de (1) Cirrincione,Miguel (1) Fioretti,Sonia (1) Marino,Concepción (1) Ponce,María T. (1) Purcino,Marivel (1) Schuck,Mariane Ruzza (1) Silva,André Luís Lopes da (1) Tanno,Guilherme Nakao (1) Videla,María E. (1) Mais... Palavra-chave Nodal segment (2) Adenine (1) Arginine (1) Glandularia perakii (1) Glucose (1) Glycine (1) In vitro propagation (1) Tissue culture (1) Mais... Tipo do documento Info:eu-repo/semantics/article (1) Info:eu-repo/semantics/other (1) Ano 2013 (1) 2003 (1) País Argentina (1) Brazil (1) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Fox grape cv. Bordô (Vitis labrusca L.) and grapevine cv. Chardonnay (Vitis vinifera L.) cultivated in vitro under different carbohydrates, amino acids and 6-Benzylaminopurine levels BABT Carvalho,Dayse Cristina de; Silva,André Luís Lopes da; Schuck,Mariane Ruzza; Purcino,Marivel; Tanno,Guilherme Nakao; Biasi,Luiz Antonio. The aim of this work was to study the influence of sucrose and glucose, amino acids and BAP (6-Benzylaminopurine) levels on in vitro shoot regeneration of fox grape cv. Bordô and grapevine cv. Chardonnay. The nodal segments from micropropagated material were used as explants and half-strength MS medium as the basal medium. Sucrose and glucose at 15, 30 and 45 g.L-1 were tested as a carbon source and the supplementation of adenine, asparagine, alanine, glycine, cysteine, glutamine, arginine was tested at 40 g.L-1. The BAP levels (1 and 5 μM) in solid and double-phase media were evaluated and compared with a control medium without BAP. Bordô had best in vitro growth than Chardonnay. Sucrose was a better carbohydrate source than glucose for both the... Tipo: Info:eu-repo/semantics/article Palavras-chave: Arginine; Nodal segment; Glucose; Adenine; Glycine. Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132013000200004 Micropropagation of Glandularia perakii Cov. et Schn. (Verbenaceae): a native species with ornamental potential Biocell Marino,Concepción; Ponce,María T.; Videla,María E.; Fioretti,Sonia; Cirrincione,Miguel. Glandularia perakii is a perennial species with beautiful violet flowers that grows in the stony soil of Mendocine pedemont. A plentiful and prolonged flowering confers it an important ornamental potential. In this paper, a method of propagation of G. perakii from nodal segments is reported. Proliferating microshoot cultures were obtained by placing nodal segment on Murashige and Skoog medium (MS) supplemented with 20 g.L-1 of sucrose without growth regulators. In this medium multiplication rate after 20 days was 7.9. Rooted plants were acclimatized successfully. Tipo: Info:eu-repo/semantics/other Palavras-chave: Tissue culture; In vitro propagation; Nodal segment; Glandularia perakii. Ano: 2003 URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S0327-95452003000100007 Registros recuperados: 2 Primeira ... 1 ... Última

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